Mary Allen
Agalu ambiri sangathe kukana zipatso zazing'ono zofiira. Koma ndi bwino ngati galu amadya yamatcheri kapena poizoni?
M'nkhaniyi, tikuyankha funso ngati agalu akhoza kudya yamatcheri.
Ife, anthu, timakonda yamatcheri molunjika kuchokera mumtengo kapena timapanga ma jams. Cherry amatchukanso ngati chophatikizira muzakudya zokoma.
Ngakhale ali athanzi, agalu ayenera kudya yamatcheri mosamala.
Osaluma miyala ya chitumbuwa
Ngati galu amakonda kudya yamatcheri, zili bwino. Komabe, muyenera kubzala chipatsocho pasadakhale.
Nyama zina zimakonda kutola zipatso zofiira pansi pa mtengowo. Muyenera kupewa izi chifukwa cha thanzi la galu wanu.
Chifukwa cha izi ndi ma cores. Galu akameza mbewu zonse, palibe choopsa. Mitsempha imadutsa mumsewu wa m'mimba popanda zovuta. Inde, sikuyenera kukhala ndalama zambiri.
Kutsekula m'mimba pambuyo pa yamatcheri ambiri
Komabe, ngati galu wanu akusweka ndi kutafuna maso, maso akhoza kukhala oopsa. Muli cyanide, mwachitsanzo hydrocyanic acid.
Ngati zizindikiro monga kusanza, salivation, kutentha thupi, kutsegula m'mimba, kapena kupuma movutikira kumachitika mutadya yamatcheri okhala ndi maenje, muyenera kukaonana ndi veterinarian nthawi yomweyo. Poizoniyo amatha kuyambitsa kukomoka ndipo pamapeto pake kufa.
Chomera cha duwa
Chitumbuwa ndi chimodzi mwa mitundu yazipatso zamwala ndipo ndi banja la rozi. Miyezi ya June ndi July imatengedwa kuti ndiyo nthawi yokolola yamatcheri am'deralo.
Kusiyana kwakukulu kumapangidwa pakati pa mitundu iwiri yamatcheri okoma ndi owawasa. Malingana ndi mitundu, zipatsozo zimakhala zozungulira, zozungulira, zooneka ngati dzira, kapena zooneka ngati mtima. Mitundu imasiyanasiyana kuchokera ku chikasu, ndi lalanje kupita kumdima ndi wakuda wofiira.
Cherry ndi wathanzi
Zitumbuwa zili ndi mavitamini a gulu B, vitamini C, kupatsidwa folic acid, potaziyamu, calcium, magnesium, ndi iron. Kuonjezera apo, zipatso zazing'ono zimakhala ndi flavones ndi zomera zachiwiri zomwe zili zofunika kwambiri pa chitetezo cha mthupi.
Zosakaniza zapamwamba ndizoyenera kwa agalu achichepere makamaka. Iwo amathandiza mapangidwe mafupa ndi mano.
Cherry angathandizenso kuchepetsa kutupa.
Njira yabwino yodyetsera cherries ndi iti?
Ngati mukufuna kudyetsa galu wanu yamatcheri, ndiye kuti ayenera kupsa kwambiri.
Sambani yamatcheri m'mbale yamadzi osati pansi pa mpopi. Jeti yamadzi imatha kuyambitsa khungu losalimba.
Mosiyana ndi mitundu ina yambiri ya zipatso, yamatcheri samapsa. Choncho ayenera kugwiritsidwa ntchito mwamsanga pambuyo pokolola. Cherry amasungidwa mufiriji kwa masiku awiri kapena atatu. Pambuyo pake, amatembenuka mwachangu ndikukhala osadyeka.
Monga mukuonera, galu wanu akhoza kudya yamatcheri pafupifupi mosazengereza. Sangalalani ndi mantha ofiira.
Mafunso Ofunsidwa Kawirikawiri
Kodi zipatso zimawononga agalu?
Kodi agalu angadye zipatso? Kwenikweni, agalu amaloledwa kudya mitundu yambiri ya zipatso, monga maapulo, mapeyala, nthochi, ndi mavwende. Chinthu chokha chimene simuyenera kudyetsa konse ndi mphesa. Ndipo ndi zipatso zamwala monga yamatcheri, plums, ndi nectarines, muyenera kuchotsa dzenjelo chifukwa lili ndi poizoni wa hydrocyanic acid.
Kodi yamatcheri ndi owopsa kwa agalu?
Inde, agalu amatha kudya yamatcheri chifukwa ndi chakudya chopatsa thanzi pakati pa chakudya. Komabe, chofunikira ndi chakuti yamatcheri atsukidwa ndikuponyedwa asanadye. Miyala ya Cherry imakhala ndi hydrocyanic acid mu ndende yomwe imatha kupha chiphe.
Kodi agalu angadye ma cherries angati?
Inde, agalu akhoza kudya yamatcheri! Komabe, pali ngozi yosawoneka yobisika mumwala wa chitumbuwa: hydrocyanic acid. Ndicho chifukwa chake simuyenera kudyetsa galu wanu yamatcheri onse.
Kodi chimachitika ndi chiyani agalu akadya miyala ya chitumbuwa?
Kumwa kwambiri miyala ya chitumbuwa kumatha, poyipa kwambiri, kukhala poyizoni ndipo kungayambitse zizindikiro zakupha zakupha agalu. Izi ndichifukwa choti miyala ya chitumbuwa imakhala ndi gawo lalikulu kwambiri la hydrocyanic acid, yomwe ndi poizoni kwa anthu ndi agalu.
Ndi miyala ingati ya chitumbuwa yomwe ili poizoni kwa agalu?
Zipatso zotsekemera zimayesanso agalu. Galu wanu amatha kudya mpaka 5 yamatcheri patsiku, kuchuluka kwake kungayambitse kutsekula m'mimba ndi mpweya. Zipatso zokhwima zimatsukidwa ndi madzi kuti zichotse zowononga. Pachimake, phesi, ndi tsinde la phesi ziyenera kuchotsedwa.
Kodi yamatcheri osapsa ndi poizoni kwa agalu?
Inde, agalu akhoza kudya yamatcheri. Ma cherries onse okoma ndi owawa amakoma kwa agalu ambiri komanso amakhala athanzi. Zipatso zofiira zotsekemera zimakhala ndi mavitamini ambiri, makamaka vitamini B ndi vitamini C, komanso zakudya zina zofunika monga folic acid, potaziyamu, calcium, magnesium, ndi iron.
Ndi yamatcheri ati omwe ali ndi poizoni?
Chomera chowoneka ngati chosavulaza cha nightshade sichingokhala ndi "matcheri" akupha, koma mbali zonse za chomeracho ndi zakupha kwambiri. Mitundu yokhayo yomwe imachokera kwa ife ndi nightshade wakuda wakuda (Atropa belladonna).
Ndi nkhuni iti yomwe ili ndi poizoni kwa agalu?
Mwachitsanzo, elderberry ndi poizoni ndipo sayenera kugwiritsidwa ntchito ngati ndodo ya galu. Laburnum, lilac, hydrangea, lipenga la angelo, oleander, ivy, phulusa lamapiri, ndi holly zingayambitsenso poizoni mwa agalu.