Kodi Agalu Angadye Zimbalangondo Za Gummy?

Kodi mulinso ndi galu wamnivorous yemwe amakonda kung'amba maswiti m'paketi?

Kunyumba, palibe chomwe chili chotetezeka kwa agalu. Zikapanda kuwonedwa, zimatsata mitima ya gingerbread yomwe ili ndi chokoleti chakupha. Ndipo ndizotsimikizika kupeza thumba lililonse la zimbalangondo.

Poyamba: Zimbalangondo za gummy zilibe zinthu zoopsa. Choncho ndi otetezeka kwa agalu.

Zimbalangondo zilibe vuto kwa agalu

Makamaka zimbalangondo za gummy zimakhala ndi shuga, madzi a shuga, madzi, ndi gelatin komanso zokometsera ndi mitundu.

Zimbalangondo za Gummy, mabotolo a coke, zipatso zowawasa, kapena chilichonse chomwe mumakonda chimatchedwa maswiti ndi otchuka kwambiri ndi ife anthu. Anzawo ambiri amiyendo inayi amagawananso zokonda za mphira wotsekemera ndi anthu awo.

Ngakhale ana amakonda nyama zawo za rabara ndipo ngakhale akuluakulu sangathe kusunga manja awo pa maswiti. The shuga amakhala zimapangitsa kuti zimbalangondo zikhale zopanda thanzi kwa mano anu ndi mawonekedwe anu.

Zoonadi, palibe zimbalangondo zomwe zimakhala ndi zakudya zathanzi, kupatulapo gelatin ngati synovial fluid. Chofunikira pa izi ndikuti galu amangodya chimbalangondo nthawi ndi nthawi.

Koma izi sizichitika kawirikawiri. Ngati galuyo adumphira pa zimbalangondo pamene sakumuyang’ana, saima pa chidutswa chimodzi koma amadya thumba lonse.

Nsautso ndi kutsegula m'mimba

Chifukwa chake ngati zinthu zikachitika ndipo bwenzi lanu lamiyendo inayi amadya kuchuluka kwa zimbalangondo, simuyenera kuda nkhawa kwambiri ngati mwini galu. Agalu ena amangosanza nyama yokomayo.

Anzanu ena amiyendo inayi amamva kuwawa kwa m'mimba ndi kutsekula. Zizindikiro zonsezi sizowopsa. Mkhalidwewo udzakhala bwino pawokha. Tiyi ina ya poplar imatha kupereka mpumulo.

Pumitsani galu wanu pang'ono ndipo muyenera kupewa zakudya zina tsiku limenelo.

Xylitol ndi yowopsa kwa agalu

Komabe, zonsezi zitha kukhala zowopsa ndi zimbalangondo zomwe zimatsekemera ndi m'malo mwa shuga. Posachedwapa, xylitol, wotchedwanso birch sugar, wakhala wotchuka.

Ngakhale izi ndi zotsekemera zachilengedwe, zimatha kupha agalu. Xylitol imayambitsa kutulutsidwa kwa insulin mwa agalu. Mlingo wa shuga m’magazi umatsika mofulumira.

Zotsatira zake zimatha kukhala kukokana, kusokonezeka kwa kulumikizana, ndipo, poyipa kwambiri, kulephera kwa chiwindi.

Kuti mukhale otetezeka, sungani maswiti onse kutali ndi ziweto. Umu ndi momwe mumapewa zinthu zoopsa.

Zimbalangondo ndi zoipa kwa mano agalu

Ngati mupitiliza kupatsa galu wanu jelly nyemba nthawi ndi nthawi, muyenera kuchita popanda izo. M'malo mwake fikirani zoyenerera zamoyo amachita.

Chifukwa chakuti shuga wa m’zimbalangondo umawononga mano a nyamayo.

Agalu ndi ambiri ochepera kudwala caries kuposa anthu. Koma shuga wambiri m'zakudya za agalu amatsogolera ku zolembera zamakani. Zotsatira zake, mawonekedwe a tartar, zomwe zingayambitse kutupa kwakukulu kwa m'kamwa ndi m'kamwa monse.

Zowopsa zoyipa za shuga

Koma shuga amatenga gawo kuposa zonse mu kunenepa kwambiri, kuwonjezera pa zotsatira zoipa pa mano. Ma carbohydrate ochulukirapo amasinthidwa mu mafuta ndi kusungidwa m'thupi la galu. M'kupita kwa nthawi, izi zimabweretsa kunenepa kwambiri.

Komanso, kwanthawizonse shuga wambiri m'magazi angalimbikitse chitukuko cha shuga mwa agalu. Galuyo akadwala matenda osachiritsikawa, ayenera kumadya komanso kumwa mankhwala kwa moyo wake wonse.

Nyemba imodzi pamwezi sizingavulaze galu. Kwa mbali zambiri, eni ake agalu omwe amadyetsa maswiti amakonda kutero pafupipafupi. Ndipo kukhazikika uku sikuli bwino kwa galu.

Agalu amadziwika kuti amadya nyama. Ena mwa anzathu amiyendo inayi sadziwa kwenikweni zimenezo. Iwo ndi omnivores weniweni.

Ziribe kanthu kogwira, zidzadyedwa. Tsoka ilo, izi siziyenera kukhala chakudya. Palibe chomwe chili chotetezeka ku "zinyalala" izi.

Komabe, khalidwe la mbava zaubweya zimenezi likhoza kukhala loopsa kwambiri. Munthu ayenera kuganizira zakudya zoletsedwa monga chokoleti or mphesa. Mwamwayi, sizikuwoneka modabwitsa ngati zimbalangondo zodziwika bwino kwambiri padziko lonse lapansi.

Mafunso Ofunsidwa Kawirikawiri

Kodi Haribo ndi poizoni kwa agalu?

Kuphatikiza pa shuga woyipa, chingamu chotsekemera chimakhalanso ndi dextrose, manyuchi a glucose, ndi zokometsera zosiyanasiyana zomwe sizothandiza galu wanu. Kudya Haribo kumatha kukhala ndi vuto la m'mimba, nseru, kutsekula m'mimba, kuwola kwa mano, matenda ashuga, ndi zotsatira zina zaumoyo kwa galu wanu.

Kodi agalu angadye zimbalangondo zingati?

Zimbalangondo za Gummy nthawi zambiri zimakhala zotetezeka kwa agalu chifukwa sizikhala ndi poizoni. Komabe, muyenera kupewa kupatsa mnzanu wamiyendo inayi thumba lonse la zimbalangondo. Popeza kuti zimbalangondo zili ndi shuga wambiri, zimawononga mano a bwenzi lakelo.

Kodi chimachitika ndi chiyani galu akadya zimbalangondo?

Zimbalangondo zimakhala ndi shuga wambiri. Shuga ndi woipa m'mano ndipo galu wanu adzanenepa kwambiri chifukwa cha shuga wambiri. Ngati galu wanu adya nyemba zambiri, akhoza kutaya kapena kutsekula m'mimba ndi kutsekula m'mimba.

Kodi chimachitika ndi chiyani agalu akamadya maswiti?

Kugwiritsa ntchito mwadongosolo glucose kumatha kuyambitsa matenda oopsa komanso imfa mwa galu wanu. Agalu samatengera shuga monga momwe timachitira. Ichi ndichifukwa chake maswiti ndi owopsa kwa agalu.

Kodi zimbalangondo zimasungunuka bwanji m'mimba?

Mothandizidwa ndi madzi a m'mimba, omwe amakhala ndi hydrochloric acid, zosakaniza za gummy monga shuga ndi mapuloteni zimagawanika kukhala zigawo zing'onozing'ono mkati mwa mphindi imodzi.

Zimatenga nthawi yayitali bwanji kuti galu afe ndi chokoleti?

Pambuyo pakumwa chokoleti chochuluka, zizindikiro za poizoni zimatha kuchitika pambuyo pa maola awiri ndi imfa patatha maola osachepera khumi ndi awiri. Zizindikiro makamaka zimadalira mlingo - ndipo izo zimadalira mtundu wa chokoleti. Koko kwambiri, theobromine imachulukanso.

Kodi ndingapatse galu wanga yogati?

Inde, agalu akhoza kudya yogati! Komabe, kuti yogurt iwonongeke mosavuta kwa agalu, muyenera kuonetsetsa kuti yogurt ilibe shuga ndi zowonjezera zowonjezera.

Kodi tchizi ndi wathanzi kwa agalu?

Tchizi zokhala ndi mafuta ochepa, lactose, ndi lactose zimatha kudyetsedwa kwa agalu. Tchizi wolimba ndi tchizi wovuta kwambiri ndizosavuta kugayidwa komanso zoyenera chifukwa cha kugawa kwawo kosavuta.