UMary Allen
Ukugcinwa kwechibi ebusika kuthetha ukulungelelanisa i-biotope kwiimeko ezipholileyo ezitshintshileyo. Unokufumana apha ukuba yintoni kanye kanye ofanele uyinikele ingqalelo.
Inqanaba loMsebenzi osezantsi
Njengoko zisebenza njengeentlanzi zasechibini xa iqondo lobushushu lishushu ngokwaneleyo, ziye zingasebenzi xa iintsuku zisiba mfutshane kwaye idama lizola ngokucothayo. I-metabolism iyancipha ngokuphawulekayo kunye neqondo ngalinye lobushushu ukwenzela ukuba isantya sentliziyo yeentlanzi zasechibini sinokuhla siye kwiibhithi ezimbalwa ngeyure. Kweli lizwe, i-organism isengozini kakhulu - ngakumbi kwii-parasites, ezihlala zisebenza nakwiimeko zemozulu ezipholileyo kwaye zifuna umkhosi. Ukuba awukwenzi amalungiselelo okwenza kube lula ukuba intlanzi "ibusika", kukho umngcipheko omkhulu wokuba izilwanyana ziya kuvuka zibuthathaka ngokwasemzimbeni entwasahlobo kwaye zichaphazeleke ngakumbi kwizifo eziqhelekileyo zasentwasahlobo. Ngoko ke, ukugcinwa kwechibi kubaluleke kakhulu ebusika.
Lungiselela uLondolozo lwedama eBusika
Amalungiselelo okugcinwa kwechibi ebusika alula kwaye aqondakala. Ngeendleko ezincinci kunye nomzamo, unokuseta ikhosi ye-immune system kunye nokugcinwa kwamandla okwaneleyo, nangona ubusika bunzima kwaye bude.
Ugcino lwamafutha
Ugcino lwamafutha alungileyo kwizilwanyana lukhusela kwingqele yangaphandle kunye nobuthathaka emzimbeni. Kuya kufuneka ukuba wenze ngokuqaphela ukutyisa kwakhona, ngakumbi amaxesha amaninzi ngemini ngeenxalenye ezincinci. Nangona kunjalo, kuphela ukuba iintlanzi zamkela yonke into ngokubulela kwaye zingavumeli nakuphi na ukutya okuseleyo ukuba kuqubhe. Ukutya kufuneka kube neegranules ezicolekileyo. Inokwetyiswa ngokukhawuleza kwaye inamandla amaninzi ngexesha elinye. Kuya kufuneka ngoku wongeze iivithamini kunye neeminerali ekutyeni okanye emanzini echibini amaxesha ngamaxesha. Baqinisa i-metabolism kwaye baxhasa i-organism ekudaleni i-fat reserves. Ukuba ubushushu bamanzi bungaphantsi kwe-10 ° C, kufuneka usebenzise ukutya okusekelwe kwintsholongwane yengqolowa, njengoko kulula ukugaywa. Ukuba intlanzi ayibonakalisi nawuphi na umsebenzi, kufuneka uyeke ukutya ngokupheleleyo.
Control ubushushu
Ukuguquguquka kwamaqondo obushushu kubonwa kakhulu kwimimandla yethu. Intlanzi ibuthathaka ngakumbi kunomntu. Ukuhla kobushushu obungaphezulu kwe-4 ° C kwiiyure ezingama-24 luxinzelelo olukhulu lomzimba kunye neyona nto ixhaphakileyo yesifo sendawo esindlongondlongo okanye ezinye ii-ectoparasites. Iintsholongwane ezihlasela intlanzi ngenwebu yangaphandle zinokubonwa ngokuba intlanzi ihlala ikhuhla kwizinto, itsibela ngaphandle kwamanzi, yenze iintshukumo zokuqubha ezishukumayo okanye ingxadaze ngokungenamdla kumgangatho wedama inxibe iiflephu. Ukuba le meko sele iqondwa, phantse ayisakwazi ukunyanga izilwanyana ngamayeza echibini, kuba amaqondo obushushu angaphantsi kwe-12 ° C acotha imetabolism yezilwanyana kangangokuba iyeza alisakwazi ukusebenza ngokwaneleyo; izithako zinokuba yityhefu nokubanda.
Kubaluleke kakhulu ukulawula ukuhla kobushushu usebenzisa ithemometha. Ukuba ukuguquguquka kugqithise kakhulu, kufuneka ushushubeze amanzi echibini kunye nezifudumezi zamanzi zangoko nangoko. Zidibaniswe ngokulula kwisekethe yokucoca kwaye zilawulwa nge-thermostat edibeneyo. Izilwanyana zinokuthi "zipholile" ngobunono kwiiveki ezi-4. I-heater edadayo inako - kumachibi amancinci - ibe nefuthe elifanayo, kodwa kufuneka iqhutywe nge-thermostat eyongezelelweyo.
Ukuba ichibi likhulu ngokwaneleyo, la manyathelo ayimfuneko kuphela kwiimeko zemozulu ezimbi. Ngomthamo ojikeleze iilitha ezingama-30,000 nangaphezulu, ichibi linomthamo ophezulu wokugcina ubushushu kwaye inkqubo yokupholisa iyacotha ngokulinganisekayo, nto leyo ilungile kwizilwanyana.
Nangona kunjalo, xa idama linomkhenkce ngokupheleleyo, akufuneki unyanzelise umphezulu womkhenkce ngokubetha ihamile okanye into enjalo. ukuvula. Amaza omsindo asasazwa ngamandla ngaphantsi kwamanzi kwaye agqobhoze emzimbeni wezilwanyana, ezinemithambo yegazi eyonqenayo inokonakala ngamaza othusayo. Ukuvula umphezulu womkhenkce, kwanele ukubaleka amanzi ashushu kancinci kancinci kwindawo encinci. Kulo kuvulwa, unako ukubeka into yokufudumeza (i-heater yokubhukuda, njl.) ukwenzela ukuba ubuncinane ukuvulwa okuncinci kuhlale, okwenza ukuba utshintshiselwano olubalulekileyo lwegesi lutshintshe amanzi.
Ukuba ichibi lisekwinqanaba lokucwangcisa, cinga ngokungena kwinkqubo yokufudumeza yesakhiwo sokuhlala kunye nokuqhuba imibhobho eyongezelelweyo ngenxalenye yechibi. Ukufudumeza ngokufudumeza indlu (i-oyile, igesi, iinkuni) kubiza kakhulu kunokusebenzisa iinkqubo zombane. Ukuba ukufudumeza okwaneleyo kunokwenzeka, ubushushu obuqhubekayo basebusika be-6 ° C bunconywa. Kwimeko efanelekileyo, umshicileli unegumbi elikhulu (isiseko / igaraji) apho izilwanyana zingagcinwa khona. Ngenxa yale njongo, izitya zokubamba ezihambayo ziyafumaneka kwiivenkile. Le yeyona ndlela ilula yokufikelela kumaqondo obushushu azinzileyo ngaphezu kweqondo lomkhenkce.
Umsebenzi woLondolozo olungephi
Akufunekanga wenze nawuphi na umsebenzi omkhulu echibini ngexesha lasebusika. Nangona kunjalo, kufuneka ujonge amaxabiso amanzi kanye ngenyanga. Ubulukhuni be-carbonate kufuneka bube phakathi kwe-5 ° kunye ne-8 ° dKh, ubunzima obupheleleyo kufuneka bube malunga ne-20-100% ephezulu kunobunzima be-carbonate. Ezi parameters ziyimfuneko ukwenzela ukuba ixabiso le-pH, elinika ulwazi malunga ne-acids kunye neziseko echibini, lihlala lizinzile kwaye alinayo imiphumo eyongezelelweyo yokonakalisa intlanzi ngenxa yokuguquguquka.
Ukushisa okunamandla kunye nokuguquguquka kwexabiso le-pH ngexesha elifanayo kuya kuthetha ukuba izinga eliphezulu lokungaphumeleli okanye ubuncinane iintlanzi ezininzi ziyagula, kungekudala entwasahlobo.
Iintlanzi zinokumelana kakhulu, kodwa kuphela ngendlela echanekileyo yokugcinwa kwechibi ebusika.