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Kwi-Dog Bakery - Izipho zeKrisimesi

Ixesha leKrisimesi liyasondela kwaye ulindelo lweecookies ezimnandi zeKrisimesi lukhula kancinci. Kodwa kuthekani ngabahlobo bethu esibathandayo abanemilenze emine? Ewe, abavumelekanga ukuba batye amaqebengwana ethu. Kuthekani malunga neeresiphi zeKrisimesi zezinja? Kweli nqaku, sabelana ngeendlela ezimbini zokupheka zeekuki zeKrisimesi onokuzisebenzisa ukwenza umhlobo wakho onoboya onwabe ngexesha leKrisimesi.

Iinkwenkwezi zesinamoni

Awunakuphinda ucinge ixesha leKrisimesi ngaphandle kwesinamoni. Unokwenza umhlobo wakho onemilenze emine onwabe ngayo. Naphantsi kwazo naziphi na iimeko kufuneka i-sinamoni yondliwe ngobuninzi, njengoko oku kunokukhokelela ekugabheni okanye ekulaleni kwezinja.

izithako:

  • 200g wholemeal umgubo wepelisi
  • Iqanda le1
  • 2 tbsp i-hazelnuts yomhlaba
  • 1 tbsp ubusi
  • 2 tbsp i-oyile ye-canola
  • 1 tbsp umgubo wecarob
  • Isinamoni ye-1 tsp

Umncedisi omncinci:

  • mixer
  • 2 izitya
  • ukurola iphini
  • Izisiki zecookie (umz. iinkwenkwezi)

Ukulungiselela:

Inyathelo lokuqala kukudibanisa umgubo ogqityiweyo wonke, ihazelnuts, umgubo wecarob kunye nesinamon. Emva koko, iqanda kunye nobusi kufuneka zibethelwe kwesinye isitya de kube ubunzima buyigwebu. Xa oko kwenziwe, ioli inokongezwa. Umxube wezithako ezomileyo ngoku ungaxutywa ngokuthe ngcembe. Yenza intlama ibe mpuluswa, yabe phezu kwetafile egalelwe umgubo kwaye intlama inokusikwa. Ekugqibeleni, bhaka i-pastry kwi-oven kwi-160 degrees phezulu kunye nokushisa okuphantsi kwemizuzu eyi-15. Emva kokuba iinkwenkwezi zesinamoni zipholile, ziyakwazi ukuhlotshiswa ngetshokolethi yenja okanye i-dog yoghurt drops, umzekelo. Xa yonke into sele ipholile, umhlobo wakho onemilenze emine unokuqalisa ukungcamla.

Iikuki ezimnandi

Ayiyiyo yonke into ekufuneka incasa kamnandi ngexesha leKrisimesi. Le recipe yindlela emnandi, eyonwabisayo kwaye umhlobo wakho onoboya uya kuvuya ngayo.

izithako:

  • 400g yomgubo
  • I-170g ye-oats eqengqelweyo
  • 40g Emmental
  • I-350ml yamanzi
  • I-1 karoti
  • 4 tbsp ioli ye-lineed
  • I-4 tablespoons i-dandelion okanye i-parsley eqoshiwe

Umncedisi omncinci:

  • isipuni
  • isitshixo
  • ukurola iphini
  • abasiki becookie

Ukulungiselela:

Okokuqala, i-karoti ehlanjiweyo kufuneka inqunywe. Umnqatha kufuneka uxotyulwe kuphela xa sele ukhulile kwaye awusabonakali umtsha. Ngoku unqumle i-dandelion okanye iparsley encinci ngangokunokwenzeka. Emva koko zonke izithako kufuneka zifakwe kwisitya kwaye zidibanise. Okwangoku, amanzi angaxutywa ngokuthe ngcembe. Ukuba umnqathe unejusi kakhulu, kungafuneka amanzi amancinci. Ngoku intlama inokuxutywa kwindawo yokusebenza de kube zonke izithako zixutywe kakuhle. Ukuba isamile kakhulu, amanzi angongezwa. Nangona kunjalo, kubalulekile ukwazi ukuba intlama ngokuqhelekileyo iqina kunesiqhelo. Ngoku intlama ingenziwa igudileyo phezu komhlaba kwaye inqunyulwe ngee-cookie cutters. Ngoku bhaka i-cookies kwi-50 ukuya kwimizuzu engama-60 kwii-degrees ze-160 ezijikelezayo emoyeni okanye i-180 degrees phezulu kunye nobushushu obuphantsi kwi-oven. Ngale recipe, kwakhona, kubalulekile ukuba iibhiskithi zondliwe kuphela xa sele zipholile.

UMary Allen

Ibhalwe ngu UMary Allen

Molo, ndinguMary! Ndiye ndakhathalela iintlobo ezininzi zezilwanyana zasekhaya ezibandakanya izinja, iikati, iihagu, intlanzi, kunye needragons ezineendevu. Ndikwanazo nezilwanyana zasekhaya ezilishumi ngoku. Ndibhale izihloko ezininzi kwesi sithuba kubandakanya indlela-tos, amanqaku olwazi, izikhokelo zokhathalelo, izikhokelo zohlobo, kunye nokunye.

Shiya iMpendulo

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