UMary Allen
Intwasahlobo, ihlobo kunye nekwindla zisizisela imfumba yeziqhamo ezimnandi nezisempilweni.
Icheri ithandwa kakhulu kwaye thina bathandi bezinja siyazibuza ukuba ingaba izinja nazo ziyakwazi na ukutya icheri?
Kweli nqaku uya kufumanisa ukuba isiqhamo selitye elibomvu senzelwe ukondla umhlobo wakho onemilenze emine okanye ukuba kungcono ukuba agcine iimpuphu zakhe.
Ngamafutshane: Ngaba inja yam ingayitya icheri?
Ewe, izinja zinokutya ama-cherry! Nangona kunjalo, kukho ingozi engabonakaliyo efihliweyo kwilitye le-cherry: i-hydrocyanic acid. Yiyo loo nto ungaze wondle inja yakho yonke icheri. Ngaphambi kokuba uyondle inja yakho ye-cherries, kufuneka ususe umngxuma, isiqu kunye namagqabi.
Ngaba icheri inetyhefu ezinjeni okanye emigodini nje?
Icheri ngokuqhelekileyo ayinayo ityhefu ezinjeni, kuphela i-amygdalin equlethwe kwilitye lecherry ngobuninzi, eguqulwa ibe yi-hydrocyanic acid kwi-digestive tract yenja.
Ngaphandle kweengozi ezinxulumene nazo, i-cherry eneneni isempilweni kakhulu kwizinja.
Ngoko ke makhe sijonge amaxabiso ezondlo zecherry engezantsi.
Ulwazi lweZondlo lweCherries
Ipulp yecherry ineevithamini ezininzi kunye neeminerali eya kuthi inja yakho ixhamle kuzo:
- IVithamini A
- ivithamin B
- vitamin C
- ifolic acid
- antioxidants
- magnesium
- calcium
Inja iginye umngxuma wecherry ngoku?
I-hydrocyanic acid equlethwe kwilitye le-cherry ikhutshwa kuphela xa ilitye lihlafunwa. Ngoko ukuba inja yakho iginye i-cherry ngengozi, oko akuthethi ukuba i-hydrocyanic acid iya kubaleka ngokukhawuleza.
Kule meko, gcina inja yakho phantsi kweliso kwaye ujonge ngokusondeleyo kwisiphumo - ukuba ingundoqo iphuma iyonke, akufanele ukhathazeke.
Ingqalelo yengozi!
Ityhefu yePrussic asiyonto idlalayo! Ukuba inja yakho ibonakalisa iimpawu ezinje ngokuntywila ngokugqithisileyo, ukungcangcazela, ukukruneka, imifinya ebomvu eqaqambileyo, ukuphefumla nzima, ukubetha kwentliziyo okwandisiweyo okanye ukunwenwa kwabafundi, qhagamshelana nogqirha wezilwanyana ngoko nangoko!
Ukuvalwa kwamathumbu kumacheri?
Enye ingozi ilele emngxunyeni wecherry: ukuginya imingxunya eqinileyo kunokukhokelela kungekuphela nje kwityhefu esongela ubomi kodwa kwanasekuvalelweni kwamathumbu esichengeni ngokulinganayo.
Isilumkiso esikhethekileyo siyafuneka apha, ngakumbi ngezinja ezincinci!
Ndingayityisa njani inja yam yamacherry?
Emva kokuba ususe umgodi, isiqu, kunye namaqabunga kwi-cherry, ungayinika inja yakho ukuba idle.
Njengazo zonke iziqhamo kunye nemifuno, i-cherry ayiyona inxalenye ephambili yokutya kwenja yakho, kodwa inikezela kuphela utshintsho oluthile kwisitya senja.
Qinisekisa ukuba isiqhamo sisitsha kwaye sivuthiwe. Okona kulungileyo, uzithenge kumgangatho wezinto eziphilayo ukuze ungazithwali umthwalo kunye nenja yakho ngezinto eziyingozi.
Ngaphambi kokutyisa, kufuneka uhlambe isiqhamo kakuhle kwaye, ukuba kuyimfuneko, usicoce ukuze inja yakho ikwazi ukusebenzisa ngcono izondlo ezikuyo.
Ukwahlulwe ngononophelo, inja yakho inokuxhamla kwiivithamini ezininzi kunye nezondlo kwi-cherry.
Ingqalelo yengozi!
Isixa esifanelekileyo sihlala sixhomekeke kubude kunye nobunzima benja yakho. Ama-cherry amaninzi anokubangela urhudo kunye negesi.
Ngaba izinja zingatya i-cherry yasegadini?
Ezinye iziqhamo kunye nemifuno zivelisa iimpawu ezingaqhelekanga xa zikhulile, ezifana ne-zucchini, eziba yinto engenakudliwa kwaye ibe buhlungu kwindawo ehlala kuyo i-gourds yokuhlobisa.
Akunjalo ngamacheri. Unako kwakhona ukunika inja yakho cherry kwigadi yakho. Imithetho efanayo isebenza apha njengoko ithengwa i-cherry.
Ingcebiso enentsingiselo:
Ukuba unemithi yeziqhamo eyadini yakho, musa ukuvumela inja yakho idle iziqhamo eziwileyo kumxholo wentliziyo yayo. Ezinye izinja aziva zihluthi kwaye ziya kutya ngokoqobo de zigabhe.
Ingaba zonke izinja zingatya amacherry?
Hayi, akufuneki zonke izinja zitye i-cherry.
Ekubeni isiqhamo esibomvu siphezulu kwi-fructose, izinja ezityebileyo kunye nezo zivame ukutyeba kakhulu okanye isifo sikashukela akufanele zidle i-cherry.
Namantshontsho kufuneka atye icheri ngononophelo - kodwa ikakhulu ngenxa yengozi ebangelwa yimingxuma.
Ingaba izinja zingatya icherry emuncu?
Ukongeza kwi-cherry emnandi, kukho kwakhona inguqu emuncu. Oku kuqulethe i-fructose encinci kunye neziqhamo ze-asidi kune-cherry emnandi.
Ngokwezondlo, ezi zimbini ziphantse zifane. Kwizinja ezityebileyo, inguqulelo yeswekile ephantsi yenye ilungileyo ukuze ungabi nakwenza ngaphandle kwamacheri ngokupheleleyo.
Ngaba izinja zingatya i-morello cherries?
Imorello cherry, eyaziwa ngokuba yitsheri enkulu ende ethengiswayo okanye icherry yasemantla, luhlobo lwecherry emuncu. Zonke i-cherry ziziqhamo zamatye kwaye zivela kwintsapho ye-rose.
Ngokufanelekileyo, izinja zivumelekile ukuba zitye i-morello cherries, kodwa njengeziqhamo ezitsha, ezivuthiweyo. Iingcebiso ezifanayo zokutyisa zisebenza apha njengezinye iintlobo zecherry.
I-Morello cherries idla ngokufunyanwa igcinwe kwiingqayi. Kule fomu ayifanelekanga ukondla izinja!
Oku kubalulekile xa usondla inja yakho yama cherry
Ngaba inja yakho iyayithanda i-cherry? Wamkelekile ukuba umenze onwabe ngayo amaxesha ngamaxesha!
Yondliwa ngokumodareyitha, i-cherry pulp isempilweni kakhulu kwizinja. Nangona kunjalo, amatye e-cherry abeka ingozi ephindwe kabini.
Imingxuma yecherry ineamygdalin, eguqulwa ibe yi-hydrocyanic acid kwimibhobho yezinja yokwetyisa. Ukuhlafuna imbewu kukhupha i-asidi enetyhefu kwaye kunokubeka ubomi esichengeni kwinja yakho.
Ukuvalelwa kwamathumbu emathunjini kunokuba ngumphumo wokuginya amatye e-cherry. Iinjana kunye nezinja ezincinci zisengozini apha!
Ke phambi kokuba inja yakho itye i-cherry, kufuneka uqiniseke ukuba ayinamabhodlo. Kwakhona, susa isiqu kunye namagqabi kwaye uhlambe i-cherries ngokucokisekileyo.
Ngaba usenemibuzo malunga nokutyisa ama-cherry? Nceda usishiye uluvo ngezantsi kweli nqaku.