UMary Allen
Intshayelelo: Lipizzaner Horses
Amahashe eLipizzaner luhlobo olulodwa lwamahashe awaqala ngenkulungwane ye-16 eOstriya kwaye aziwa ngobubele, ubuhle nobukrelekrele bawo. Bahlala benxulunyaniswa neSpanish Riding School edumileyo eVienna, apho baqeqeshelwa khona ukunxiba kweklasikhi. Nangona kunjalo, amahashe e-Lipizzaner akaphelelanga ekuqhubeni kwibala lemidlalo kwaye anokusetyenziselwa ukukhwela ukuzonwabisa kunye neendlela zolonwabo.
Imbali yeLipizzaner Horses
Uhlobo lwamahashe eLipizzaner lwenziwa ngokunqumla amahashe eSpanish, eArabia, naseBerber kunye namahashe asekuhlaleni asuka kwingingqi yaseKarst yaseSlovenia. Olu hlobo lwaphuhliswa ukubonelela ngamahashe eHabsburgs, intsapho elawulayo yoBukhosi baseAustria, kwaye amahashe ekuqaleni asetyenziselwa iinjongo zomkhosi. Ngokuhamba kwexesha, amahashe ayesetyenziselwa ukuqhuba inqwelo, umsebenzi wezolimo, kunye nokukhwela ukuzonwabisa. Namhlanje, olu hlobo lusanxulunyaniswa ngokusondeleyo neSpanish Riding School eVienna, apho baqeqeshelwa ukunxiba i-classical dressage.
Uqeqesho lwamahashe eLipizzaner
Amahashe eLipizzaner aqeqeshelwa ukunxiba kweklasikhi, nto leyo egxininisa uphuhliso lokulinganisela, ukomelela, kunye nokuthobela. Inkqubo yokuqeqesha iqala xa amahashe eselula, kwaye amahashe akhethwe ngononophelo ngenxa yesimo sawo sobuntu, ukuhambelana kunye nokuhamba. Inkqubo yoqeqesho inokuthatha iminyaka emininzi kwaye ibandakanya indibaniselwano yesiseko, imiphunga, kunye nokukhwela. Amahashe eLipizzaner aziwa ngokukwazi ukwenza iintshukumo zobugcisa obuphezulu, ezinje ngepaseji, ipiyaffe, kunye nepirouette.
Iimpawu zeLipizzaner Horses
Amahashe eLipizzaner aziwa ngokubukeka kwawo okuhle, abonakala ngomzimba oxineneyo, intamo ende, kunye nomsila ophakamileyo. Ngokuqhelekileyo zingwevu okanye zimhlophe ngombala, nangona zinokuba mnyama okanye i-bay. Amahashe eLipizzaner aziwa ngobukrelekrele bawo, ubuntununtunu, kunye nokuzimisela ukukholisa. Baziwa nangokusebenza kwabo ngamandla kunye nokukwazi kwabo ukwenza kakuhle phantsi koxinzelelo.
Ukukhwela uLonwabo kunye neLipizzaner Horses
Amahashe eLipizzaner anokusetyenziselwa ukukhwela ukuzonwabisa, okubandakanya ukukhwela umkhondo, ukukhwela uyolo, kunye nezinye iindlela zokukhwela ukuzonwabisa. Zifaneleke kakuhle kubakhweli bawo onke amanqanaba, ukusuka kwabaqalayo ukuya kubakhweli abaphambili. Amahashe e-Lipizzaner asabela kakhulu kuncedo lwabakhweli bawo, nto leyo eyenza kube lula ukukhwela kwaye kubelula ukuwaphatha.
Izinto eziluncedo zokusebenzisa amahashe eLipizzaner
Kukho iingenelo ezininzi zokusebenzisa amahashe eLipizzaner ukukhwela ukuzonwabisa. Banomoya ozolileyo nothambileyo, obenza bafaneleke ngokufanelekileyo kubagibeli abaqalayo. Ziyakwazi ukulungelelaniswa kakhulu kwaye zingasetyenziselwa iindlela ezahlukeneyo zokukhwela, kubandakanya ukunxiba, ukutsiba, kunye nokukhwela ukunyamezela. Ukongeza, amahashe eLipizzaner aziwa ngokuphila ixesha elide, okuthetha ukuba anokubonelela iminyaka emininzi yolonwabo lokukhwela.
Imingeni yokusebenzisa iLipizzaner Horse
Ngelixa amahashe e-Lipizzaner ekulungele ukukhwela ukuzonwabisa, kukho imingeni abakhweli abanokudibana nayo. Omnye umceli mngeni kukuba amahashe eLipizzaner anokuba novakalelo kwaye anokufuna indlela enobulali kunye nomonde kuqeqesho. Ukongeza, amahashe eLipizzaner anokuthambekela kwimiba ethile yezempilo, njengokuqhwalela kunye ne-colic, efuna ukulawulwa ngononophelo kunye nokujongwa.
Iindlela zolonwabo kunye neeHashe zeLipizzaner
Amahashe eLipizzaner anokusetyenziselwa iindlela zolonwabo, ezibandakanya ukukhwela kwiindawo ezibukekayo ukonwabela kunye nokuphumla. Amahashe eLipizzaner ayifanelekele kakuhle imizila yolonwabo ngenxa yokuzola kwawo nomoya ovumayo. Bakwakwazi ukuguquguquka kakhulu kwaye banokuhamba ngeendlela ezahlukeneyo zomhlaba, kubandakanya umhlaba onamatye kunye neenduli eziphakamileyo.
IiNgcebiso eziGqwesileyo zokuQhuba amaHashe eLipizzaner
Xa ukhwele amahashe eLipizzaner, kubalulekile ukulandela ezona ndlela zilungileyo zokuqinisekisa amava okukhwela akhuselekileyo namnandi. Oku kuquka ukusebenzisa izixhobo ezifanelekileyo zokukhwela, ezifana nesali kunye nomkhala ofanelekileyo, kunye nokugcina ukuma ngendlela efanelekileyo kunye nokulungelelana. Kwakhona kubalulekile ukuqaphela isimo sengqondo sehashe kunye nokuphatha ihashe ngomonde nangentlonipho.
Iingqwalasela zoKhuseleko zokukhwela iHashe iLipizzaner
Xa ukhwele amahashe eLipizzaner, kubalulekile ukuba uthathele ingqalelo ukhuseleko oluthile ukuze unciphise umngcipheko wokwenzakala. Oku kuquka ukunxiba izixhobo zokhuseleko ezifanelekileyo, njengesigcina-ntloko neebhutsi zokukhwela, nokuphepha ukukhwela kwimozulu embi. Kwakhona kubalulekile ukuba uqaphele indlela ihashe eliziphatha ngayo kwaye ugweme ukukhwela ukuba ihashe libonisa iimpawu zokungakhululeki okanye intlungu.
Ukuqukumbela: Amahashe eLipizzaner olonwabo
Amahashe eLipizzaner ludidi oluguquguqukayo olunokuthi lusetyenziswe kwiindlela ezahlukeneyo zokukhwela, kubandakanya ukukhwela ukuzonwabisa kunye neendlela zolonwabo. Baziwa ngobabalo, ubuhle, kunye nobukrelekrele babo, kwaye bafaneleka kakuhle kubakhweli bawo onke amanqanaba. Ngelixa kukho imiceli mngeni eyayanyaniswa nokukhwela amahashe eLipizzaner, ukulandela ezona ndlela zilungileyo kunye noqwalaselo lokhuseleko kunokunceda ukuqinisekisa amava okukhwela akhuselekileyo nawonwabelayo.
Izibonelelo zeLipizzaner Horse Riding
Zininzi izixhobo ezifumanekayo kwabo banomdla wokukhwela amahashe eLipizzaner. Oku kubandakanya izikolo ezikhwelayo, iiklabhu zamahashe, kunye nezixhobo ze-intanethi ezifana neeblogi kunye neeforamu. Abathandi bamahashe eLipizzaner banokuzimasa iminyhadala kunye nemiboniso ukuze bafunde ngakumbi malunga nohlobo kunye nokunxibelelana nabanye abakhweli. Ngokusebenzisa ezi zixhobo, abakhweli banokonwabela zonke izibonelelo ezinikezelwa ngamahashe eLipizzaner.