#13 I-Bolognese eyinyani, esulungekileyo inombala omhlophe ococekileyo okanye uninzi lombala wedyasi yendlovu ngaphandle kwamabala okanye amanqaku.
Uboya bayo bugoqene noko, ubude kakhulu emzimbeni ukusuka entloko phezu kwemilenze ukuya emsileni, kwaye bufutshane empumlweni. I-Bolognese ayinayo nayiphi na i-undercoat. Akayitshintshi idyasi yakhe kwiinyanga ezibandayo nezishushu zasehlotyeni kodwa isoloko ixinene ngedyasi.
#14 Ngokhathalelo olufanelekileyo, uboya buziva buthambile kakhulu kwaye abulali kufutshane nomzimba, kodwa buyi-fluffy.
Uboya obuchetyiweyo bukhula ngokungonelanga okanye ngokungachanekanga kwaye kufuneka buphetshwe. I-Bolognese ayidli ngokuphalala kwaye ukuba iyenzeka, ayiqatshelwa.