Mary Allen
Pane mwenje wemashiripiti mumahwindo. Mumhanzi weKisimusi urikuridzwa paredhiyo uye munhuwi wemakuki akabikwa nechingwa cheginger chiri kwese… hongu, inguva yeKisimusi! Uye pasina mubvunzo pamusoro pazvo, imbwa dzako dzichanakidzwawo nekubata kumba panguva ino. Asi ndezvipi zvinosanganisa zvakanakira mhuka uye izvo zvisingafanirwe kushandiswa?
Ndezvipi Zvisungo Zvinotenderwa muImbwa Biscuits?
Kana iwe ukagadzirira imbwa yako mabhisikiti eshamwari dzako dzine furry, ipapo iwe unozoziva chaizvo izvo zvinosanganisirwa mukuumbwa kwayo - saka iwe unogona kuve nechokwadi chekuti hapana dhayi, zvinokwezva, kana zvinochengetedza mumakuki echipfuwo chako, zvinoreva kuti iwe. ichagadzirisa zvakananga chinetso chokusashivirira.
Asi ndezvipi zvinosanganiswa zvakarurama? Muchidimbu, hapana zvirambidzo pakugadzirwa kwembwa dzinobata. Nyama nehove, miriwo nemichero, zvinogadzirwa nemukaka, mazai, uye zviyo zvakakurumbira sezvibatanidza.
Cherechedza: Kana uchifanira kushandisa zvinongedzo kunze kwemabikirwo anokurudzirwa kana usina chokwadi, zvakanaka kubvunza chiremba wemhuka kana iri zano rakanaka.
Ndezvipi Zvisungo Zvaunofanira Kudzivisa muImbwa Biscuits?
Zvinonyanya kukosha kudzivisa chokoti uye cocoa powder. Zvinhu zvazviinazvo zvinogona kutungamirira kumatambudziko akakomba emwoyo kana kunyange muchetura wechokoreti mumbwa - kunyangwe chitsama chidiki chechokoreti chinogona kuuraya imbwa.
Zvakare, usaite zveshuga, hupfu hwekubikisa, gariki, mazambiringa akaomeswa, nzungu, nezvinonhuhwira mumabhisikiti embwa. Mafuta akawandisa nemafuta haasiwo pfungwa yakanaka.
Mabhisikiti eImbwa Akagadzirwa Nemba Anogara kwenguva yakareba sei?
Iwe unofanirwa kugara uchirega mabiko achibika zvakanaka uye kubika kusvikira anyoro. Makiki ezviyo akazara anogona kugara kusvika kumavhiki matatu kana akachengetwa munzvimbo yakaoma.
Zvisinei, kana mabhisikiti embwa ane nyama nehove, anofanira kushandiswa seatsva sezvinobvira nekuda kwehupenyu hupfupi - anogona kuchengetwa mufiriji kwemazuva mashomanana. Kana ukaronga kubika makiki nguva isati yasvika, unogona kungoaomesa.
Imbwa Cookie Recipes
Pano takakuunganidzira mamwe maresiphi:
Ne tuna
Ingredients: 1 gaba retuna mumuto waro, zai 1, imwe parsley nyowani, yakachekwa, hupfu, kana oatmeal sezvaunoda.
Directions: Preheat oven kusvika 150 degrees uye usanganise zvese zvinoshandiswa mundiro. Zvadaro gadzira mukanyiwa kuita mabhora ehukuru hunodiwa, gadzira bepa rekubikira nebepa rekubikira, woisa mabhora pamusoro. Zvose izvi zvakabikwa kwemaminitsi makumi matatu.
NeCottage Cheese uye Ground Beef
Ingredients: 150 g yekottage cheese, 6 maspuni emukaka, 6 maspuniji emafuta ezuva, 1 zai yolk, 200 g yehupfu hwezviyo, 100-200 g yemombe yakakangwa.
Directions: Preheat oven kusvika 200 degrees. Iye zvino sanganisa zvose zvinoshandiswa pamwe chete, isa bepa rekubikira papepa rekubika, uye uise mukanyiwa pamusoro. Bika zvinhu zvose kwemaminitsi makumi matatu uye wozocheka muzvikamu.
Zvisina Gorosi (Zvisina Gluten)
Ingredients: 100 g chibage kana hupfu hwemupunga, 200 g chiropa soseji kana tuna, 1 zai.
Directions: Preheat oven kusvika 160 degrees uye usanganise zvese zvinoshandiswa. Gadzira mukanyiwa kuita mabhora madiki woiisa pane bheki rakaiswa bepa rekubheka. Zvadaro gadzira mabhora kwemaminitsi makumi matatu.
NeMbatatisi uye Nyama Yakachekwa (Gluten-Isina)
Ingredients: 200 g hupfu hwembatatisi, 100 g nyama yakakanyiwa (nyama yemombe, nyama yebhiza, moyo yeshiri), mazai maviri, maspuni maviri emafuta, anenge 2 ml mvura (sezvinodiwa, zvichienderana nekuenderana kwekanyiwa)
Directions: Preheat oven kusvika 160 degrees uye usanganise zvese zvinoshandiswa. Zvadaro bvisa mukanyiwa mutete (0.5 cm). Cheka mathaler kana masikweya, kana kucheka maumbirwo aunoda. Zvadaro gadzira makeke kwemaminitsi makumi maviri nemashanu (shandura kutonhora uye nguva maererano nehupamhi hwebhisikiti). Rega uome muchoto shoma kuti uome.
Cheese Crackers yeImbwa
Ingredients: 100 g ye grated cheese, 100 g yekottage cheese, 1 zai, 50 g yechingwa chakapwanyika, 200 g yeupfu, 1 kikapu yebhota.
Directions: Preheat oven kusvika 180 degrees uye funganisa zvigadzirwa zvakanaka (kana mukanyiwa wakanyanyisa, ingowedzera mvura shoma). Zvadaro mabhora maduku anoumbwa kubva kune zvakapwanyika zvinoshandiswa uye anopararira pahomwe yakabikwa nepepa rekubika. Bika zvimedu zvemaminitsi makumi maviri uye uite kuti zviome muchoto paanenge madhigirii makumi mashanu kuti zviite crispy mushure mekubika.
Mbatata neHamu yeImbwa
Ingredients: 2 mbatatisi yakabikwa (mbatatisi yakakanyiwa), 200 g yeoatmeal nyoro, 50 g ye diced ham, 50 g ye grated cheese croutons, 5 maspuniji ebhota, anenge 100 ml yemvura (huwandu sezvinodiwa, zvichienderana nekuenderana kwehupfu)
Directions: Preheat oven kusvika 160 degrees uye funganisa zvose. Zvadaro bvisa mukanyiwa mutete (0.5 cm). Cheka mathaler kana masikweya, kana kucheka maumbirwo aunoda. Zvadaro gadzira zvimedu kwemaminitsi makumi maviri nemashanu. Rega uome muchoto shoma kuti uome.
Tinokushuvira iwe mutambo unofadza uye bon appetit!