Tiger Barb

Nsomba yomwe imatha kupha zipsepse za anthu ena nthawi zambiri si nsomba yabwino yam'madzi. Pokhapokha ngati ili ndi mitundu yowoneka bwino ngati kambuku ndipo palinso nsomba zina zambiri zomwe zimatha kucheza nazo.

makhalidwe

• Dzina: Sumatran barb (Puntigrus cf. navjodsodhii)
• System: barbel
• Kukula: 6-7 cm
• Chiyambi: Southeast Asia, mwina Borneo, Central Kalimantan
• Maonekedwe: zosavuta
• Kukula kwa Aquarium: kuchokera 112 malita (80 cm)
• pH mtengo: 6-8
• Kutentha kwamadzi: 22-26 ° C

Zochititsa chidwi za Tiger Barb

Dzina la sayansi

Puntigrus navjodsodhii

mayina ena

Barbus tetrazona, Puntigrus tetrazona, Puntius tetrazona

Zadongosolo

• Kalasi: Actinopterygii (ray zipsepse)
• Order: Cypriniformes (ngati carp)
• Banja: Cyprinidae (nsomba za carp)
• Mtundu: Puntigrus (mizeremizeremizere)
• Mitundu: Puntigrus cf. navjodsodhii (Sumatran barb)

kukula

Kutalika kwakukulu ndi 6 cm. Amuna amakhala ochepa kuposa akazi.

mtundu

Zingwe zinayi zazikulu, zakuda zopindika zokhala ndi mamba obiriwira onyezimira zimadutsa m’maso, kuchokera kumbuyo mpaka pamimba, kuchokera pansi pa chipsepse cha kumatako kupita ku zipsepse zakumbuyo (zomwenso ndi zakuda), komanso pamwamba pa peduncle. Mutu, m'mphepete mwa zipsepse za ku dorsal, zipsepse za m'chiuno, zipsepse za m'munsi, ndi m'mphepete mwa zipsepsezo zimakhala zofiira ngati lalanje. Thupi lonselo ndi lopepuka la beige. Pali mitundu yambiri yamitundu. Zodziwika bwino ndi moss barbel (wobiriwira, wonyezimira pamutu wakuda), golidi (wachikasu wopanda wakuda, wofiira pang'ono) ndi albino (wamtundu wopanda wakuda, koma wofiira udakalipo), ndi wofiira (wofiira thupi); zonyezimira ndi zopepuka za beige).

Origin

Zoyambira zenizeni sizikudziwika, koma mwina si Sumatra. Ngati ilidi P. navjodsodhii (popeza zamoyozi sizigulitsidwa ngati zogwidwa zakutchire), ndi Kalimantan pa Borneo. Kumeneko zimachitika m’madzi opanda zomera, ozizira, oyenda mosavuta.

Kusiyana kwa kusiyana pakati pa amuna ndi akazi

Azimayi amadzaza kwambiri ndipo ali ndi msana wautali kuposa amuna. Monga nyama zazing'ono, amuna ndi akazi ndi ovuta kusiyanitsa.

Kubalana

Peyala imodzi kapena zingapo zodyetsedwa bwino - zazikazi ziyenera kukhala zozungulira bwino - zimagwiritsidwa ntchito m'madzi ang'onoang'ono okhala ndi dzimbiri kapena mbewu zabwino (mosses) pagawo laling'ono ndi madzi ochokera kumadzi a aquarium pa 24-26 ° C. Kenako 5-10 % imasinthidwa ndi madzi ozizira abwino. Nsomba ziyenera kubereka pakadutsa masiku awiri. Pafupifupi mazira 200 amatha kutulutsidwa kwa mkazi aliyense. Mphutsizi zimaswa pakatha tsiku limodzi ndi theka ndipo zimasambira momasuka patatha masiku asanu. Amatha kudyetsedwa ndi infusoria ndipo patatha masiku khumi ndi Artemia nauplii yomwe yangotulutsidwa kumene. Amakhwima pakugonana pakadutsa miyezi isanu.

Kukhala ndi moyo

Kambuku amatha kukhala ndi moyo zaka zisanu ndi ziwiri.

Zosangalatsa

zakudya

Sumatran barbs ndi omnivores. Itha kukhazikitsidwa pazakudya zamafuta kapena ma granules omwe amaperekedwa tsiku lililonse. Chakudya chamoyo kapena chozizira chiyeneranso kuperekedwa kamodzi kapena kawiri pa sabata.

Kukula kwamagulu

Kuti minga ya akambuku iwonetsere machitidwe ake onse ndi mikangano yaing'ono yopanda vuto ndi kusaka, osachepera gulu la zitsanzo khumi ziyenera kusungidwa, zomwe siziri zofunikira kwambiri.

Kukula kwa Aquarium

Malo osungiramo madzi am'madzi am'madzi osambira komanso osangalatsa awa ayenera kukhala osachepera 112 L (m'mphepete mwa 80 cm).

Zida za dziwe

Kukhazikitsa dziwe sikukhala ndi gawo lalikulu. Mizu, miyala, ndi zomera zambiri zomwe nsomba zimatha kuchoka nthawi ndi nthawi zimakhala zomveka. Mitundu imawoneka yamphamvu kuposa gawo lapansi lakuda.

Sangalalani ndi akambuku

Nsomba za Sumatran zimatha kusamalidwa ndi osambira ena othamanga, monga barbs ena, danios, loaches, ndi zina zotero. Osambira pang'onopang'ono, makamaka omwe ali ndi zipsepse zazikulu monga nsomba za Siamese kapena maguppies kapena omwe ali ndi zipsepse za m'chiuno monga angelfish kapena gourmets, Zipsepsezo zimatha kukhumudwitsa komanso kuwononga nsomba zina kwambiri. Izi zimagwiranso ntchito ku nsomba zotsika pang'onopang'ono monga nsomba zam'madzi, zomwe zipsepse zawo zakumbuyo zili pangozi.

Zofunikira zamadzi

Kutentha kuyenera kukhala pakati pa 22 ndi 26 ° C, pH mtengo pakati pa 6.0 ndi 8.0.