Mimba ya galu imangotulutsa asidi wa m'mimba pamene chakudya chaperekedwa kapena chakudya chikuyembekezeka. Kupanga mopitirira muyeso kapena molakwika kumapangitsa gastric hyperacidity ya galu, momwe asidi am'mimba amakwera kummero ndikuyambitsa kutentha kwa mtima.
Nkhaniyi ikufotokoza zomwe zimayambitsa m'mimba hyperacidity ndi zomwe mungachite tsopano.
Mwachidule: Kodi zizindikiro za m'mimba hyperacidity ndi ziti?
Galu yemwe ali ndi acidity yambiri m'mimba amavutika ndi kuchuluka kwa asidi m'mimba. Galuyo amayesa kusanza pamene akukwera kummero.
Zizindikiro zodziwika bwino za m'mimba hyperacidity ndi kukomoka ndikutsokomola mpaka kusanza ndi kuwawa kwa m'mimba.
4 zimayambitsa chapamimba hyperacidity agalu
M'mimba hyperacidity nthawi zonse amayamba chifukwa cha kuchuluka kwa asidi m'mimba. Komabe, momwe izi zimayambira zimasiyana mosiyanasiyana ndipo zimafunikira chithandizo chosiyana.
Kudyetsa molakwika
Anthu amatulutsa asidi wa m'mimba mosalekeza ndipo motero amakhala ndi chikhalidwe china m'mimba. Agalu, kumbali ina, amangotulutsa asidi m'mimba akamadya chakudya - kapena amayembekezera kutero.
Nthawi yodyetsera mosamala kwambiri pamapeto pake imayambitsa Pavlovian reflex ndipo thupi la galu limatulutsa asidi am'mimba nthawi zokhazikika, osadalira kudyetsa kwenikweni.
Kusokonekera kulikonse kwa chizoloŵezichi, kaya kudyetsa pambuyo pake kapena kusintha kuchuluka kwa chakudya, kungayambitse gastric hyperacidity. Chifukwa apa chiŵerengero cha asidi ofunikira m'mimba ndipo kwenikweni opangidwa ndi asidi sichilinso cholondola.
Zakudya zomwe zimagwirizanitsidwa ndi miyambo, monga kudyetsa pambuyo poyenda, zimakhalanso ndi vutoli.
Kuphatikiza apo, galu amatulutsa asidi m'mimba ndi chithandizo chilichonse. Choncho akamamwa mobwerezabwereza tsiku lonse, thupi lake limakhalabe loyembekezera ndipo limakhala la asidi kwambiri.
Kupyolera mu kupsinjika maganizo
Akapanikizika, "nkhondo kapena kuwulutsa" kumabwera mwa agalu ndi anthu. Izi zimapangitsa kuti magazi aziyenda bwino kuminofu komanso kuti magazi asamayende bwino m'mimba.
Panthawi imodzimodziyo, kupanga asidi m'mimba kumalimbikitsidwa kuti afulumizitse chimbudzi chomwe sichifunikira pankhondo kapena kuthawa.
Agalu omvera kwambiri kapena agalu omwe ali ndi nkhawa nthawi zonse amawopsezedwa ndi chapamimba hyperacidity.
Monga zotsatira za mankhwala
Mankhwala ena, makamaka othetsa ululu, amasokoneza njira zachilengedwe zomwe zimayendetsa kupanga asidi m'mimba. Izi zitha kuyambitsa kuchuluka kwa acid m'mimba mwa galu.
Komabe, mankhwala akasiya, kupanga kumabwerera mwakale. Agalu omwe amamwa mankhwalawa kwa nthawi yayitali nthawi zambiri amapatsidwa chitetezo cham'mimba ku hyperacidity.
Chiphunzitso: BARF ngati choyambitsa?
Chiphunzitso chakuti BARF imatsogolera kupanga kwambiri chapamimba acid ikupitilirabe. Chifukwa chake ndi chakuti kudya kwaiwisi kumatha kukhala ndi mabakiteriya ambiri kuposa chakudya chophikidwa kotero kuti chamoyo cha galu chimafunika asidi am'mimba.
Palibe maphunziro pa izi ndipo ndizosamvetsetseka. Komabe, popeza zakudya monga BARF ziyenera kuyang'aniridwa ndi veterinarian mulimonse kuti zikhale zathanzi, kusintha kwakanthawi kadyedwe kamvekedwe kake kumatheka pakachitika chapamimba hyperacidity mwa galu.
Ndi liti kwa vet?
Kuchuluka kwa acidity m'mimba sikukhala bwino kwa galu ndipo kungayambitse kupweteka ndipo, ngati atakhala ndi reflux, kuvulaza kwambiri kummero.
Choncho, muyenera kukaonana ndi vet ngati galu wanu akusanza, akumva ululu, kapena ngati zizindikiro sizikuyenda bwino.
Home mankhwala kwa asidi m`mimba
M'mimba hyperacidity kawirikawiri imabwera yokha, komanso ndi vuto mobwerezabwereza, malingana ndi chifukwa ndi galu. Choncho m'pofunika kuti muli ndi maganizo ochepa ndi zidule okonzeka kuthandiza galu wanu mu nthawi yochepa.
Kusintha kudya
Pitirizani kusuntha nthawi zokhazikika zodyetsera kutsogolo kapena kumbuyo kwa ola limodzi kapena awiri. Komanso, onetsetsani kuti mwachepetsa miyambo ndi kuchepetsa zakudya.
Elm khungwa
Khungwa la Elm limateteza ndikutsitsimutsa mucosa ya m'mimba mwa kumanga asidi am'mimba. Zimagwira ntchito poteteza agalu omwe ali ndi vuto la m'mimba komanso ngati njira yothanirana ndi vuto lalikulu.
Mumapereka khungwa la elm ola musanadye kapena mutatha kudya.
Kodi ndimadyetsa chiyani galu wanga ndi m'mimba ya acidic?
Nthawi zonse fotokozerani zosintha zilizonse zazakudya ndi vet wanu musanachitike. Onetsetsani kuti chakudya chimaperekedwa kutentha kwa chipinda ndipo sichizizira kwambiri kapena kutentha kwambiri. Iyenera kukhala yopanda zokometsera komanso yapamwamba kwambiri.
Ngati galu wanu akudwala acidity m'mimba, musamudyetse chakudya chovuta kugaya kapena mafupa pakadali pano.
Komanso, ganizirani zosintha kuchoka ku chakudya chosaphika kupita ku chakudya chophika kwakanthawi kuti muchepetse m'mimba mwa galu wanu.
Zitsamba ndi zitsamba tiyi
Tiyi wotsitsimula m'mimba siabwino kwa anthu okha, komanso agalu. Mutha kuwiritsa bwino fennel, aniseed ndi mbewu za caraway ndikuziyika mu mbale yakumwa kapena pa chakudya chowuma zikazirala.
Ginger, lovage ndi chamomile amalekereranso bwino ndi agalu ndipo amakhala ndi chitonthozo m'mimba.
Lolani kudya udzu
Agalu amadya udzu ndi dothi kuti azitha kudya bwino. Izi zimathandizanso agalu omwe ali ndi acidity yam'mimba, bola ngati azichita pang'onopang'ono ndipo sizingawononge thanzi lina lililonse.
Mukhoza kupereka galu wanu udzu wotetezeka ngati udzu wa mphaka.
Kupaka m'mimba
M'kanthawi kochepa mutha kusinthana ndi chakudya chodyera m'mimba kapena zakudya ndikudyetsa kanyumba tchizi, rusks kapena mbatata yophika. Kuti agaye izi, galu wanu safuna asidi wambiri wa m'mimba ndipo sakhala acidic kwambiri.
Kutsiliza
Galu wanu amavutika kwambiri ndi acidity yam'mimba. Komabe, mutha kuchita zambiri ndikusintha pang'ono chabe pamoyo wanu watsiku ndi tsiku kuti mupewe kuchuluka kwa asidi m'mimba ndikuchotsa zomwe zimayambitsa mwachangu komanso mosavuta.