Mary Allen
Ndi tsiku lobadwa la mphuno yanu yaying'ono ndipo mukufuna kukonzekera chapadera kwambiri kuti mnzanu wamiyendo inayi azikondwerera tsikuli? Tikuwuzani maphikidwe atatu abwino kwambiri a makeke agalu.
Maphikidwewa samangofulumira komanso okoma komanso amatha kupangidwa kuti agwirizane ndi bwenzi lanu lamiyendo inayi. Mutha kungosintha m'malo zosakaniza zomwe bwenzi lanu laubweya silimalekerera ndipo motero aliyense payekhapayekha kuyankha zotheka ziwengo ndi kusalolera kwa bwenzi lanu lamiyendo inayi.
Ng'ombe ya Soseji Ya Meat Kutsogolo Kwa Keke
Zosakaniza:
- 250 g nyama yankhumba
- 150 magalamu a mbatata
- Dzira la 1
- 2 makapu grated kirimu tchizi
Kukonzekera:
- Peel mbatata ndi kuzidula mu zidutswa.
- Wiritsani mbatata kwa mphindi pafupifupi 15 mpaka zitatha ndikuziphwanya ndi mphanda, mwachitsanzo.
- Sakanizani mbatata yosenda ndi ng'ombe yamphongo ndi dzira.
- Thirani kusakaniza mu poto 12 masentimita masika ndi kuphika pa madigiri 180 kwa mphindi 45.
Pie ndi tuna
Zosakaniza:
- Mazira a 5
- 70 g ufa wa kokonati
- Kaloti wa 1
- 1 tsp uchi
- ½ chikho cha tuna
- 1 chikho granulated kirimu tchizi
Kukonzekera:
- Sakanizani mazira ndi uchi ndi chosakaniza chamanja.
- Kaloti kaloti ndi kuwonjezera pa dzira osakaniza.
- Tsopano onjezerani ufa pang'onopang'ono mpaka mtanda ukhale wosalala.
- Lembani mtanda mu poto yophika masentimita 13 ndikuphika keke pa madigiri 170 kwa mphindi zosachepera 40.
- Gawani keke yoziziritsa kumtunda ndi kumunsi.
- Sakanizani tchizi cha grainy cream ndi tuna mu kirimu ndikuyika pansi pa theka la keke. Tsopano bwezerani theka lapamwamba la bisiketi pa keke.
Keke popanda kuphika
Popeza chitumbuwachi chili ndi ng'ombe yaiwisi, iyenera kudyedwa tsiku lomwelo.
Zosakaniza:
- 500 g nyama yankhumba
- 400 g mafuta ochepa a quark
- Kaloti 2
- 1/2 zukini
Kukonzekera:
- Dulani bwino ma courgettes ndi kaloti.
- Lembani 400g ya mince mu nkhungu kuti ikhale maziko.
- Tsopano sungani quark yamafuta ochepa ndi ndiwo zamasamba m'malo mwanu.
Zokongoletsa
Kongoletsani keke yanu yophika mosavuta ndi zowonjezera zomwe mwasankha. Onetsetsani kuti kekeyo ndi yozizira musanaikongoletsa. Kuyika keke yanu ndi tchizi cha kirimu cha granulated choyamba ndi maziko abwino kuti mupitirize kukongoletsa kekeyo ndi soseji, zakudya, kapena zokometsera zina.