UMary Allen
Amagilebhisi ayizithelo ezincane, eziyindilinga. Zingadliwa zisanda kuzalwa. Ungawomisa ukuze wenze ama-raisin. Uma uwacindezela, kukhona ijusi yamagilebhisi. Ungayiphuza isisha noma uyigcine. Kodwa ungakwazi futhi ukuyigcwalisa emiphongolweni futhi wenze iwayini ngayo. Kunezinhlobo ezingaphezu kuka-8,000 zamagilebhisi ezahlukene. Zadalwa ngokuzalanisa imivini yasendle.
Amagilebhisi akhula emhlabeni wonke lapho kufudumele khona. EYurophu, amanani amakhulu kakhulu akhula e-Italy, eSpain naseFrance. IJalimane ilandela phansi kakhulu ohlwini. Izinhlobo zamagilebhisi ezingaba ngu-140 zitshalwa lapho. Ezivame kakhulu izinhlobo ezimhlophe i-Riesling ne-Silvaner. E-Austria, i-Grüner Veltliner iwumvini omkhulu otshalwayo. E-Switzerland, cishe inani elifanayo lewayini elimhlophe likhiqizwa njengewayini elibomvu.
Isitshalo samagilebhisi sibizwa ngokuthi umvini noma umvini. Ingakhula ibe ngamamitha ayi-17 noma ubude uma ingathenwa ngabantu. Nokho, ukuthena kuyadingeka ukuze umvini ukhule kahle futhi ukhiqize izithelo ezinhle kakhulu. Amaqabunga makhulu futhi ayindilinga anemiphetho ejijekile.
Izimbali zincane futhi ziluhlaza futhi zenzeka ngamaqoqo. Ngemva kokukhulelwa, Amagilebhisi akhula kulawa. Izinambuzane azidingeki ekuvundiseni. Izimbali zincane kakhulu, ngakho impova ifika ezingxenyeni zesifazane njengokungathi iyodwa. Isikhathi sokuvuna sisekwindla lapho amagilebhisi esevuthiwe.
Amagilebhisi anemibala ehlukene. Kunamagilebhisi aluhlaza ngokukhanyayo, aphuzi, abomvu, ansomi noma amnyama. Amagilebhisi aqukethe kakhulu amanzi, cishe amaphesenti angama-80. Ngaphakathi, amagilebhisi amaningi anembewu nenyama enamanzi. Akhona namagilebhisi angenayo imbewu. Lezi zifuywa ngabantu ngaleyo ndlela. Amagilebhisi aqukethe amaminerali amaningi namavithamini.
Amagilebhisi abe khona isikhathi eside kakhulu. Kuye kwatholakala izitsha zewayini emathuneni aseGibhithe aneminyaka okungenani engu-5,000 ubudala. AmaGreki namaRoma asendulo ayetshala iwayini eliningi. Ukusuka lapho, amagilebhisi asakazeka emhlabeni wonke.