Mary Allen
Pamusoro pemapuroteni nemafuta, makabhohaidhiretsi chimwe chezvinhu zvitatu zvekutanga zvinovaka muviri. Zvirinani izvo zvinoshanda kune chikafu chevanhu.
Nembwa dzedu, zvinhu zvakati siyanei. Ndicho chikonzero kune nguva dzose nhaurirano uye mafungiro asina kunaka pamusoro pekudya kwakakodzera.
Nguva nenguva, imbwa dzinotambura neidi rokuti vanhu vanotamisa madyiro avo kushamwari dzavo dzine makumbo mana.
Asi chii chine macarbohydrates embwa chinoratidzika sei?
Chii chinonzi imbwa carbs?
Sezvinoratidzwa nezita racho, macarbohydrates anoumbwa nekabhoni uye zvikamu zvemvura. Iwo akakamurwa kuita mapoka makuru matatu akavakirwa pachimiro chavo chemakemikari:
- Monosaccharides inosanganisira chimwe chikamu cheshuga. Izvi zvinosanganisira glucose, fructose, uye galactose.
- Kuburitsa inosanganisira zvikamu zviviri zveshuga. Izvi zvinosanganisira lactose, sucrose, uye maltose.
- Polysaccharides zvinosanganisira zvakawanda zvehuga. Glycogen, muriwo uye mhuka starches, crude fiber, uye roughage ane polysaccharides.
Makabhohaidhiretsi anogayiwa sei nembwa?
Muvanhu, kugayiwa kwecarbohydrates kunotanga nekutsenga nekumedza mate.
Nembwa zvakasiyana. Kana imbwa ichidya makabhohaidhiretsi, kugaya kwayo kunongotanga mudumbu duku.
Shuga dzakawanda, kureva polysaccharides, dzakaputsika kuita monosaccharides mudumbu diki kuitira kuti muviri ugone kuatora. Zvokudya zvine makabhohaidhiretsi zvinofanirwa kugadziriswa kana kuputswa zvisati zvadyiwa. Izvi zvinoreva kuti chikafu uye zvinhu zvinoshanda zvinogona kushandiswa nemhuka.
Pre-fermentation yemakhahydrates mudumbu haigoni kuitika. Zvisinei, izvi zvinoshanda chete kune imbwa dzinorwara.
Kana macarbohydrates akawanda akadyiswa kupfuura anogona kushandiswa, mhenyu inoachengeta muchiropa nemumhasuru. Kana zvichidiwa, zvinhu izvi zvinosunungurwa uye simba rinokurumidza kubudiswa.
Mangani macarbohydrate ane hutano?
The madzitateguru embwa, namapere, idya mhuka dzakabatwa muzvisikwa. Inogara ine makabhohaidhiretsi, kunyanya mudumbu zviri mukati.
Carbohydrates inowanikwa muzviyo, asiwo mune dzakawanda michero nemiriwo. Vanopa simba rakawanda seprotein.
Carbohydrate tafura, pamagiramu zana echikafu
Mupunga une magiramu makumi manomwe emacarbohydrates
Quinoa ine magiramu makumi matanhatu nemaviri emacarbohydrates
Amaranth anenge 55 magiramu emacarbohydrates
Mbatatisi dzinotapira dzine magiramu makumi maviri nematanhatu emacarbohydrates
Mbatata dzine anenge 16 magiramu emacarbohydrates
Peas anenge 11 magiramu emacarbohydrates
Zvisinei, kudya kwe-carbohydrates hakusi kungonyanyisa kune imbwa chete, kunogona kutoita kuti mhuka irware.
Macarbohydrates akawandisa anokonzera kufutisa
Migumisiro yacho zvirwere zvatinozivawo kubva kuvanhu. Kana imbwa ikaramba ichidya makabhohaidhiretsi akawanda, muviri unoshandura shuga idzi kuva mafuta. Fat deposits fomu. Mhedzisiro yacho kufutisa.
Zvirwere zvomudumbu uye matambudziko emazino zvinowanzoitika kune macarbohydrates akawandisa.
Digestive turakiti rembwa harina kugadzirwa zvakakwana kuti rigaye zvinhu izvi. Iwe uchakurumidza kuona kuti imbwa yako ine dambudziko rekugaya macarbohydrates matambudziko ekugaya akadai semanyoka.
Imbwa inoda carbohydrate yakawanda sei?
Kusiyana nekuwedzera, kushayikwa kwemakhahydrates kune zvishoma zvingaita pambwa. Iyo canine organism inogona kuwana simba kubva kumafuta uye mapuroteni. Kana zvichidikanwa, inogona kushandura mapuroteni kuita glucose pachayo.
Nekudaro, iyi metabolic process inoburitsa tsvina iyo imbwa inofanirwa kuburitsa zvakare. Izvozvo zvinokanganisa utano hwake. Izvi zvinotevera kuti macarbohydrates anodiwa kune imwe nhanho asi. Kuwedzeresa zvisinei kunogona kukuvadza zvakanyanya.
Chikafu chembwa chisina macarbohydrates
Kana iwe ukadyisa imbwa yako yakagadzirira-yakagadzirwa chikafu, iwe unofanirwa kugara uchitarisa iyo carbohydrate yemukati.
Zvinosuruvarisa, zvokudya zvakawanda zvakapedzwa zvine huwandu hwemakhahydrates, izvo zvinowanzove nezviyo. Izvi zvinonyanya kuitika nemhando dzakawanda dzezvokudya zvakaoma. Yakazvimiririra zvachose kana iri mupi wemari kana anodhura.
Naizvozvo nyatsoteererai chiziviso chacho uye kurongeka kwezvinhu. Iyo yakakwirira kumusoro kwezviyo yakanyorwa, iyo yakawanda inowanikwa mukudya kwakapedzwa.
Iye zvino zviyo hazvisi kukuvadza imbwa yako. Nekudaro, gorosi, chibage nezvimwe zvakadaro zvinogona kukonzeresa allergies, izvo zvinogona kuzviratidza mumatambudziko ekugaya, kusakwana kweganda, kana kunyange kusazvibata.
Saka zviri nani kushandisa mhando dzemhando yepamusoro dzekudya izvo zvisina mhando dzezviyo izvi.
Dzimwe nzira dzakanaka rice, mbatatisi, peas, mbatatisi, kana zviyo zvekare zvekunyepedzera sequinoa kana amaranth.
Zvokudya izvi zvinogara zvine huwandu hwakasiyana hwemacarbohydrates. Asi isu hatidi kurwadzisa imbwa dzedu nealow-carb diet futi.
Gara uchiyeuka kuti zvidyiro zvidiki uye kunyanya mabhisikiti embwa kazhinji ane akawanda makabhohaidhiretsi kubva muzviyo.
Ndoda kusvika kune a bhisikiti remumba, zvidimbu zve chizi, or zvimwe zvinonaka zvisingade makabhohaidhiretsi. Izvi zvine hutano kune imbwa yako uye zvirokwazvo uchadzika zvakare naye.