Imbwa Dzinogona Kudya Mussels?

Mussels imollusks uye inogara mumvura yakachena uye yemunyu. Mukutaura kwekubika, vanoverengwa pakati pezvokudya zvegungwa.

Hove dzine magoko akaoma, ane zvikamu zviviri. Aya mateko haadyike. Asi chete muviri wakapfava mukati unokodzera kudyiwa.

At least izvozvo zvinoshanda kwatiri isu vanhu. Ko imbwa dzedu? Imbwa yako inogona kudya hove. Asi mussels anobvumirwa mundiro yembwa here?

Hove dzembwa?

Mhando dzakawanda dzehove dzinogara munzizi, nyanza, nemakungwa. Hapana mubvunzo kuti hove ndiyo mussel inonyanya kuzivikanwa. Izvi zvinoteverwa nemaclams, scallops, uye oyster. Green mussels inonyanya kufadza imbwa. Nekudaro, ivo havawanikwi nyowani, asi soupfu hwemhasuru.

• Mussels vatema. Iwo akatenderera kune rimwe divi uye akatemerwa kune rimwe. Dzinokura pamatanda uye unogona kuzviwana munzvimbo dzine mvura dzegungwa.
• Iwe unogona kunge uchiziva clams nokuda kwechimiro chemwoyo wavo chaiwo. Iwo anozivikanwawo uye anowanikwa pedyo negungwa. Vanoda ivhu rejecha.
• The scallop chimwe chezvokudya zvegungwa zvakasarudzika. Inowanikwa muGungwa reMediterranean uye pamhenderekedzo yeEurope yeAtlantic.
• And the oyster ndimambo wehove. Hazvina kunyanya kunaka kubva kunze. Zvisinei, nyama yavo inonzi inonaka. Unoadya ari mbishi.

Nyama yeclam ine hutano kumbwa

Just sehove, hove dzine utano hwakanaka uye dzine macalorie mashoma. Zvokudya zvegungwa zvinonyanya kuve nemvura. Tichitora mussels semuenzaniso, 100 magiramu emhashu ane anenge gumi magiramu emapuroteni uye 10 magiramu emacarbohydrates.

Mussels ane mavhitamini akawanda kubva muboka B pamwe chete nevhitamini C uye E. Anewo iron, magnesium, calcium, potassium, phosphorus, uye sodium.

Zvinosuruvarisa, mussels ndizvo kwete chikafu chisina dambudziko. Zvichienderana nemhando yemvura yenzvimbo yakabva, shellfish inogona kusvibiswa zvakanyanya nehupfu hwezvakatipoteredza.

Chimwe chinhu chinomutsa mubvunzo kudya kwehove. Vanodya algae. Izvi dzimwe nguva zvinogona kuve nemakemikari zvinhu zvinogona kutungamirira kune zviratidzo zvechepfu muvanhu.

Chepfu yehove inogona kuuraya

Chiratidzo chezviratidzo zvehuturu hwakadaro zvinogona kuva miromo inotyisa uye kuremara kwechiso. Zvisinei, zvinogona kutotungamirira kukuremara kwemaoko nemakumbo uye, panguva yakaipisisa, kune mhasuru dzekufema.

Mussel poisoning haifanirwe kutorwa zvishoma. Inogona kuisa upenyu pangozi. Kudzivirira njodzi iyi, hove chete dzakaongororwa nemarabhoritari kuti dzine chepfu dzinotengeswa.

Asi hove dzinotakura imwe njodzi inogona kuitika. Vanotariswa allergy zvinokonzeresa. Ichi chivakwa chinonyanya kuzivikanwa kune oyster.

Magoko embwa?

Mussels uye mussels zvine hutano kune imbwa yako. Uye uri unogamuchirwa kudyisa mussels. Zvisinei, unofanira kuziva kwakabva mhashu.

Shellfish chepfu inogona kukanganisa imbwa yako zvakanyanya sezvaunokwanisa. Zvisinei nekuti uri kuzvitengera makoko kana imbwa yako, gara iva nechokwadi chekuti ndeemhando chaiyo.

Iwe unofanirwa kuchenjerera kana imbwa yako inowanzoita allergies. Muchiitiko ichocho, ita pasina zvisikwa zviduku zvegungwa zvachose. Nekudaro, kana pasina zvinonetsa uye iwe uchida kubata mudiwa wako kune iyi hunyanzvi, tanga nemari shoma.

Kana imbwa yako inoshivirira mussels zvakanaka, anogona zvidye nguva nenguva. Zvisinei, nguva dzose chengeta mussel kudya mukati memiganhu.

Kumbwa chete mbambaira dzakabikwa

Zvisinei, hove mbishi hadzina kugadzikana. Izvi ndezvechokwadi kunyanya kune oyster. Asi icho chingava chikafu chakasarudzika zvakadaro. Unofanira kubika hove dzose usati waidyisa imbwa yako.

Kuti uite izvi, geza makungu emussels zvakanaka. Vhura mussels dzinofanira kuraswa pakarepo. Nekuti nyama yemhashu yakatoparara inogona kukurumidza kutungamirira kuprotein poisoning iwe neshamwari yako ine makumbo mana. Mushure meizvi, unogona kubika mussels mumvura kusvikira yazarura.

Kana makungu akazaruka, mussels anoitwa uye anogona kubviswa kubva muhombodo. Iye zvino unogona kuenderera mberi nekugadzirira nyama yemussel yembwa yako.

Makwati egirini embwa

Idzo dzinonzi green mussels dzinobva kuNew Zealand. Vanonzi green-lipped mussels. Upfu hunowanikwa kubva pane izvi, iyo inobatsira kunyanya kurwisana nematambudziko emajoini. 

Inowanzobvunzwa Mubvunzo

Hove dzine ngozi kumbwa here?

Imbwa dzinotenderwa kudya hove, asi hove dzakabikwa chete, kwete hove mbishi. Hove mbishi dzine thiaminase. Thiaminase inova nechokwadi chokuti imbwa yako haigoni kutora vhitamini B. Izvi zvinogona kuita kuti imbwa yako iwane chirwere cheberiberi.

Sei imbwa dzichidya mussels?

Mussels ane mavhitamini akawanda kubva muboka B pamwe chete nevhitamini C uye E. Anewo iron, magnesium, calcium, potassium, phosphorus, uye sodium. Zvinosuruvarisa, mussels haisati iri chikafu chisina dambudziko.

Sei green-lipped mussels kune imbwa?

Iyo green-lipped mussel ine omega-3 fatty acids uye glycosaminoglycans. Izvo zvakanaka kune majoini uye zvinogona kuva sarudzo inobatsira kune cartilage. Kazhinji, majoini muimbwa dzine hutano anoshanda iwe une mutoro wekufamba.

Ingani mamg e green-lipped mussel kune imbwa?

Iyo mussel-yegreen-lipped mussel inofanirwa kupihwa semushonga kakawanda pagore kwemavhiki matanhatu-6 mushure mekubvunzana nachiremba wemhuka. Inenge hafu yegiramu ye green-lipped mussel inofanira kupiwa zuva nezuva kune yega yega 8 kg uremu hwemuviri wembwa.

Imbwa inogona kudya zvekudya zvegungwa here?

Mutemo wakanyanya kukosha wembwa yako nehove uye chikafu chegungwa ndeichi: nyowani uye yakabikwa chete! Nenzira iyi iwe unodzivirira kusvibiswa nebhakitiriya uye uzvichengetedze iwe rwendo rusingafadze kuenda kune vet.

Imbwa inogona kudya tuna?

Hove dzakanaka dzinonyanya: tuna, salmon yeAtlantic, herring, anchovies, uye sardines. Imbwa dzangu dzinoda tuna (yakasikwa yemumagaba) kupfuura chero chinhu. Ipa imbwa dzako hove kana mafuta ehove nezvokudya zvadzo nguva nenguva. Kana kungovadyisa hove (isina bone kana nemapfupa akapfava kwazvo!

Imbwa inogona kudya salmon here?

Salmon inzira ine hutano kune nyama yembwa

Kwete nyama chete asiwo hove dzinofanira kugara dzichiguma mundiro yembwa. Salmon kunyanya ine hutano kune imbwa nekuti ine yakakosha omega-3 fatty acids uye vhitamini D.

Mafuta esalmon akanakira imbwa here?

Salmon oiri yembwa yakakosha mafuta acid mupi, ayo anonyanya kuvimbisa huwandu hwakakwana hweomega-3 uye omega-6 fatty acids. Salmon mafuta anobatsira shamwari yako ine makumbo mana kudzivirira a. Mafuta eSalmon embwa ane mhedzisiro yekurapa pamvere dzisina kusimba, kurasikirwa nebvudzi, dandruff, uye kukwenya.