Mary Allen
He pōʻino anei nā ʻīlio no nā ʻīlio?
ʻAʻole pono ʻoe e hānai i kāu mau kīʻaha hoa wāwae ʻehā a i ʻole nā mea ʻai ʻē aʻe. Pēlā nō, ʻaʻole pono ʻoe e hāʻawi i kāu ʻīlio i ke kokoleka (a i ʻole koko) no ka mea aia i loko o ka theobromine.
He aha ka mea e ʻai ai ka ʻīlio i ka ʻōpala?
He kiʻekiʻe loa ka paʻakai a no laila e pōʻino ai nā puʻupaʻa o kāu hoa wāwae ʻehā. Eia kekahi, nui nā mea ʻala, nā mea ʻala a me nā mea ʻē aʻe i kūpono ʻole i kāu ʻīlio. ʻO ka ʻai ʻana i nā ʻāpana hiki ke alakaʻi i nā pilikia digestive a me ka luaʻi.
He aha nā ʻīlio e ʻai ʻole ai?
He mea ʻawaʻawa ka Theobromine i nā ʻīlio (loaʻa nō hoʻi i ke kofe/ʻeleʻele!). ʻO ka ʻeleʻele o ke kokoleka, ʻoi aku ka nui o ia mea i loko. No laila, ʻaʻole pono nā ʻīlio e ʻai i ke kokoleka. Loaʻa i ke kālika a me ka ʻakaʻaka nā pūhui sulfur i hiki ke hoʻoulu i ka anemia/kidney i nā ʻīlio.
He aha kāu e hoʻomoʻa ai no nā ʻīlio?
Makemake ʻoe e kiola iā lākou i ʻāpana ʻiʻo, bratwurst a i ʻole iwi mānoanoa. Ma waho aʻe o ka ʻaoʻao hoʻonaʻauao, ʻo ka ʻiʻo maka, ka ʻiʻo i hoʻomaʻamaʻa nui ʻia a me ka paʻakai, nā iwi a me nā ʻāpana iwi, nā ʻono a me ka waiʻona hiki ke hoʻopilikia i nā ʻīlio.
Maikaʻi anei nā Buns no nā ʻīlio?
Nui nā holoholona i loaʻa i ka gluten intolerance a hiki ke loaʻa i nā pilikia digestive ke ʻai lākou i ka gluten. Hiki i nā ʻōwili palaoa hou ke hōʻeha i kou ʻōpū a hiki ke hōʻino i ka ʻāpana digestive. Eia nō naʻe, pono ʻoe e makaʻala loa i nā ʻōwili palaoa i hana ʻia me ka hū a i ʻole ka sourdough.
Pehea ʻoe e ʻai ai i ka ʻīlio?
ʻAʻole pono e pau ka meaʻai i kalua i ka waha. ʻAʻole i loko o ka ʻōpū o ka ʻīlio ka ʻai ʻala a me nā meaʻai i hoʻomaʻamaʻa maikaʻi ʻia, ka paʻakai i ka nui, ka ʻiʻo puaʻa maka, nā iwi ʻōniʻoniʻo, ka salakeke pasta a me ke kālika baguette.
Hiki i nā ʻīlio ke ʻai i ka bratwurst?
ʻAʻole nā iwi wale nō, akā, ʻaʻole kūpono ka ʻiʻo i hoʻomoʻa ʻia a i ʻole ʻia i nā ʻīlio. ʻO ka mea ʻala ikaika - i hoʻohui pū ʻia i ka sausages - ʻaʻole hiki ke ʻae ʻia i ka ʻōpū o ka ʻīlio. Hiki ke alakaʻi i nā pilikia gastrointestinal.
He ino anei ka sausage no ka ilio?
Hiki i nā ʻīlio ke ʻai i ka ʻiʻo sausage? He kiʻekiʻe ka ʻiʻo sausage a me ka momona. No laila ʻaʻole ʻōlelo ʻia ka hānai pinepine ʻana me ka ʻiʻo sausage. Makemake nā ʻīlio i nā ʻiʻo ʻiʻo, akā pono ʻoe e hāʻawi wale iā lākou ma ke ʻano haʻahaʻa a i ʻole ma ke ʻano he uku kūikawā, e like me ka hana hoʻomaʻamaʻa ʻīlio.
He maikaʻi anei nā sausages Vienna no nā ʻīlio?
ʻOi aku ka maikaʻi e hōʻole i ka hānai ʻana i kāu ʻīlio Wienerle. Pēlā nō, ʻaʻohe wahi o ka ʻiʻo puaʻa mai ka papaʻaina Sābati i loko o ka ipu ʻīlio. Hoʻohana like ia i ka salami mai ka ʻaina kakahiaka a i ʻole ka ʻiʻo ʻiʻo mai ka ʻōwili palaoa ma waena.
Hiki iaʻu ke hāʻawi i ka cheese i kaʻu ʻīlio?
Hiki ke hānai ʻia nā ʻīlio haʻahaʻa, haʻahaʻa-lactose a me ka lactose-ʻole i nā ʻīlio ma ke ʻano maʻamau. ʻO ka paʻakai paʻa a me ka paʻakikī semi-paʻakikī he maʻalahi loa ke ʻeli ʻana a kūpono hoʻi ma muli o kā lākou ʻāpana maʻalahi.
He maikaʻi ka liverwurst no nā ʻīlio?
ʻAe, hiki i kāu ʻīlio ke ʻai i ka liverwurst i kekahi manawa! Ma ka liʻiliʻi, ʻae maikaʻi ʻia e ka hapa nui o nā ʻīlio. Akā naʻe, ʻaʻole ia e pili mau i ka papa kuhikuhi o kā mākou mau hoa wāwae ʻehā. ʻO ka nui o ka huaora A hiki ke alakaʻi i ka noʻonoʻo, nausea, luhi, a me ke poʻo.
He aha ka cheese maikaʻi no nā ʻīlio?
ʻO nā ʻano kīʻaha paʻa kaulana loa ʻo Emmental, Cheddar, Gruyere (a i ʻole Gruyere), Pecorino, Parmesan, Grana Padano, a me ka cheese kao Sepania, Manchego. Ma ke kumu, ʻaʻohe hewa o ka cheese paʻakikī no nā ʻīlio.