Have you ever noticed beans as an ingredient in your dog’s ready-to-eat food? There are a few varieties of it on the market.
Green beans are popular with many people. They are the finest variety in the large bean family. But what about the remaining beans in your dog? That’s why we’re going into the question of whether dogs can eat beans.
Beans for dogs?
You should feed beans with great caution. This applies to all legumes because they have a strong flatulent effect. Under no circumstances should your dog eat raw beans. This is because legumes contain phasing. This is a toxic substance.
This warning applies to all types of beans and legumes:
- broad bean
- pinto bean
- fire bean
- kidney beans, green beans
- pea
- chick-pea
- lens
- broad beans
- white beans
- yellow beans
- kidney beans
- soybeans
Can dogs eat green beans?
Green beans are better tolerated by dogs and are generally allowed. However, you must cook these beans well for your four-legged friend. In your dog’s ready-to-eat food, the beans are guaranteed to be cooked.
You may know green beans by the names:
- kidney bean
- cut bean
- bush bean
- runner bean
In Austria, they are also called Fiesole.
Kidney beans are young beans. They are harvested immaturely. At this point, the pods are still fine and edible for your dog.
If you don’t harvest the beans on time, the actual beans will grow in the pods. These mature into large beans. The shell then becomes inedible for you and your four-legged friend.
Beans contain a lot of protein
In addition to high protein content, the garden bean is characterized by its high mineral content. Potassium, magnesium, selenium, fluorine, and zinc would make beans extra healthy for your pet were it not for a few side effects.
The high content of vitamins in the B group is remarkable. Because beans contain vitamin B in significant amounts, except for vitamin B12. They cover the need for many important nutrients for your four-legged friend.
When are beans poisonous to dogs?
Despite their health benefits, care should be taken when feeding them to your dog.
This is especially true for all uncooked beans. They can be dangerous for dogs because the phasing they contain is toxic. Phasing clumps the red blood cells together. Depending on the amount consumed, you and your dog can become poisoned.
An overdose of pain can cause bleeding in your dog’s gastrointestinal tract. If your dog has eaten raw legumes, you should consult your vet immediately. Don’t wait for your dog to show symptoms.
Typical symptoms of raw bean poisoning are vomiting and abdominal cramps. Bloody diarrhea and fever can also occur. In the worst case, you can die from it.
How to prepare green beans for four-legged friends?
When buying haricot beans for your dog, look for a rich green color. The pods should be slightly shiny. First, wash the beans.
Then remove the thread at the seam. This thread is no longer present in the newer breeds. Then cook the beans for at least eight minutes.
If the beans squeak when you bite into them, they are not ready for your dog. Cook them for another two to three minutes. Then get the beans out of the water.
Cut them into small pieces. So you can add vegetables to the food of your pet. Start with a small amount. Pay attention to how your dog tolerates the vegetables.
Beans cause bloating
If you grow green beans in your garden, your dog must not harvest them illegally. Be sure to pay attention. This can be dangerous.
Never feed legumes that you haven’t fully cooked through. Even cooked kidney beans should only be fed in small amounts. Legumes can cause flatulence and gastrointestinal problems such as constipation.
What vegetables are better for dogs than beans?
Legumes are a particularly nutritious vegetable. Their high nutrient content makes them so healthy.
Legumes contain a large proportion of protein. This is why beans and lentils are used in so many different ways in the kitchen. For example, vegan dog food consists largely of peas as a source of protein. At the same time, they are low in calories.
Like all other types of beans, the kidney bean comes from Central and South America. Today you can find these green beans all over the world. The main producers can be found in Asia.
Incidentally, the garden bean is of the greatest importance for people in developing countries. Especially in Africa and Latin America. The high protein content is important here for the basic needs of the population.